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天天相見廚房_阿鵬哥

天天相見廚房_阿鵬哥

@pengfood
Est. 2018·Hong Kong·Chinese (Hong Kong SAR China)·~1 vids/wk
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天天相見廚房_阿鵬哥 is a Food & Cooking and Vlogging YouTube creator with 219K subscribers and 9.8M total views. The channel covers home cooking, daily meal preparation, chinese cuisine, cooking tutorials, lifestyle vlogging. Active for 7 years, the channel publishes about 1 video per week. Videos average 16.7K views each. Based in Hong Kong, the channel's primary language is Chinese (Hong Kong SAR China). YouTube channels with 50K–500K sub channels typically charge between $1,000 and $15,000 per sponsored video. Book a sponsorship directly on TrySpansa.

219,000Subscribers
587Total Videos
9,814,041Total Views
Source: YouTube Data API

Audience Insights for 天天相見廚房_阿鵬哥

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Views / Video284K
Impressions1.2M
Age Demographics
13-17
8%
18-24
35%
25-34
28%
35-44
16%
45-54
8%
55-64
3%
65+
2%
Gender Split
Male 62%Female 36%Other 2%
Core: Male 18-24
Top Countries
🇺🇸United States
28%
🇬🇧United Kingdom
18%
🇧🇷Brazil
12%
🇮🇳India
9%
🇩🇪Germany
7%
Traffic Sources
Search
34%
Suggested
24%
External
14%
Browse
12%
Content Performance
128KAvg Views
4.2%CTR
+1.2KNet Subs
3:42Watch Time
Subscriber Growth
6 mo agoToday
Device Split
Desktop
48%
Mobile
34%
Tablet
11%
TV
7%
Watch Time
8:42Avg Duration
42%Retention
2.1MHours
6.8Views/Visit
Content Type
Long-form
55%
Shorts
28%
Live
12%
Members
5%
Free · 10 seconds · No credit cardSee 天天相見廚房_阿鵬哥’s audience data

Niches

Foodvlogging

About

(天天相見廚房 阿鵬哥) & (天地燴總舵主教做菜) 唯一油管頻道,請勿侵權! 90后单身青年,喜欢美食、品茶、旅游。 家中一人一猫,小猫是从小捡回来的流浪猫,叫来宝。 每天分享各式家常美食,喜欢我的可以关注一下哦,感谢支持

Recent Videos

最近超火的公瑾爆蛋咋做好吃?简单3步,出锅又香又嫩,超下饭,【天天相見廚房阿鵬哥】,#公瑾爆蛋料理,#公瑾爆蛋食譜,#公瑾爆蛋的做法,#chinesefood,#like,#food ,#recipe
肉沫蒸蛋0失败的保姆教程!记住这3点,出锅又香又滑,嫩过豆花【天天相見廚房阿鵬哥】,#肉沫蒸蛋料理,#肉沫蒸蛋食譜,#肉沫蒸蛋的做法,#chinesefood,#like,#food ,#recipe
天天相见厨房阿鹏哥 ,搬家了 ,多謝你們支持 ,【 天天相見廚房yummy_kitchen 】
這才是芹菜炒肉正確做法,芹菜脆爽,肉片滑嫩,味道十足,炒下飯,Perfect Celery Stir-Fry with Tender Pork❗A Delicious Side Dish,芹菜炒肉食譜
這才是孜然土豆最好吃的做法,外酥里嫩,香辣入味,全家人都愛吃,【天天相見廚房阿鵬哥】,#孜然土豆料理,#孜然土豆食譜,#孜然土豆做法,#chinesefood,#家常菜,#孜然土豆,#food #土豆
難怪飯店做的紅燒魚那麼好吃?原來做法這麼簡單,新手一看就學會,【天天相見廚房阿鵬哥】,#紅燒魚料理,#紅燒魚食譜,#紅燒魚的做法,#chinesefood,#家常菜
絲瓜炒肉片,切記不要焯水,出鍋香味四溢,脆嫩爽口,入味不出湯,【天天相見廚房阿鵬哥】,#絲瓜炒豬肉片料理,#絲瓜炒豬肉片食譜,#絲瓜炒豬肉片的做法,#chinesefood,#家常菜,#recipe
广东椰汁香芋西米露的正确做法,香甜开胃又解暑,大人孩子都爱喝,【天天相見廚房阿鵬哥】,#香芋西米露料理,#椰汁香芋西米露食譜,#椰汁香芋西米露的做法,#chinesefood,#家常菜,#香芋西米露

Channel data updated May 2026

youtube.com/@pengfood
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YouTube Data API: 219,000 subscribers
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Meta Ads (Food & Beverage)$12.75
Mesha 2025
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Using Food & Cooking benchmark: 4.9% (Food & Beverage) · Skailama 2026
Using Food & Cooking benchmark: 1.8× /year · Beans 2021 freq × Bluecore/MobiLoud RPR
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Methodology & sourcesNot sourced from YouTube
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