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Jeremy Potvin Cooking

Jeremy Potvin Cooking

@jeremypotvincooks
Est. 2018·Canada·English·~2 vids/wk
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Jeremy Potvin Cooking is a Food & Cooking YouTube creator with 165K subscribers and 1.7M total views. The channel covers cooking, recipe tutorials, home cooking, poultry recipes, roasted chicken. Active for 8 years, the channel publishes about 2 videos per week. Videos average 1.8K views each. Based in Canada, the channel's primary language is English. YouTube channels with 50K–500K sub channels typically charge between $1,000 and $15,000 per sponsored video. Book a sponsorship directly on TrySpansa.

165,000Subscribers
993Total Videos
1,748,892Total Views
Source: YouTube Data API

Audience Insights for Jeremy Potvin Cooking

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Views / Video284K
Impressions1.2M
Age Demographics
13-17
8%
18-24
35%
25-34
28%
35-44
16%
45-54
8%
55-64
3%
65+
2%
Gender Split
Male 62%Female 36%Other 2%
Core: Male 18-24
Top Countries
🇺🇸United States
28%
🇬🇧United Kingdom
18%
🇧🇷Brazil
12%
🇮🇳India
9%
🇩🇪Germany
7%
Traffic Sources
Search
34%
Suggested
24%
External
14%
Browse
12%
Content Performance
128KAvg Views
4.2%CTR
+1.2KNet Subs
3:42Watch Time
Subscriber Growth
6 mo agoToday
Device Split
Desktop
48%
Mobile
34%
Tablet
11%
TV
7%
Watch Time
8:42Avg Duration
42%Retention
2.1MHours
6.8Views/Visit
Content Type
Long-form
55%
Shorts
28%
Live
12%
Members
5%
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Niches

Food

About

Hi, I’m Jeremy—self-taught cook, entrepreneur, and lover of all things food. I grew up in Cambridge, where some of my earliest memories are of helping my mom in the kitchen. Cooking has always been a part of my life—a way to relax, connect, and keep my family close. While I’ve never worked in a restaurant, I’ve been fortunate to learn from incredible chefs while teaching myself how to cook. For me, cooking is about more than just food; it’s about the stories, the memories, and the people you share it with. Outside the kitchen, I’ve built and led companies in technology and apparel, driven by a passion for creating meaningful experiences. Now, I channel that energy into sharing approachable recipes and cooking tips on YouTube and Substack, blending creativity and a love for food. Hearing from you—your feedback, recreations, and ideas—means the world to me. It’s what inspires me to keep sharing more.

Recent Videos

Spicy salmon & crispy rice
There are two kinds of wonton noodles you need to know about.
Korean Braised Beef Back Ribs Noodle Soup
HUGE collab with The Butcher Shoppe launching in August. Stay tuned you won’t want to miss this
Fall-Off-the-Bone Ribs with a Coffee BBQ Rub (Full Method)
The rice flour I use for my Scottish Morning Rolls
The BEST Chicken Caesar Salad with the CRISPIEST skin you will ever have.
Scottish Morning Rolls are the BEST way to start off a summer weekend

Channel data updated August 2026

youtube.com/@jeremypotvincooks
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YouTube Data API: 165,000 subscribers
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TrySpansa OriginalFood & Cooking
Your Data
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Cost per 1,000 Views
Meta Ads (Food & Beverage)$12.75
Mesha 2025
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Estimated Clicks
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Your net profit from a typical sale, after costs
Using Food & Cooking benchmark: 4.9% (Food & Beverage) · Skailama 2026
Using Food & Cooking benchmark: 1.8× /year · Beans 2021 freq × Bluecore/MobiLoud RPR
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Methodology & sourcesNot sourced from YouTube
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