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Claudia Romeo

Claudia Romeo

@claudia-romeo
Est. 2022·United Kingdom·English·~1 vids/wk
New on TrySpansa

Claudia Romeo is a Food & Cooking YouTube creator with 114K subscribers and 15.6M total views. The channel covers food documentary, traditional cooking, italian cuisine, mediterranean food, artisanal food production. Active for 4 years, the channel publishes about 1 video per week. Videos average 64.3K views each. Based in United Kingdom, the channel's primary language is English. YouTube channels with 50K–500K sub channels typically charge between $1,000 and $15,000 per sponsored video. Book a sponsorship directly on TrySpansa.

114,000Subscribers
242Total Videos
15,565,231Total Views
Source: YouTube Data API

Audience Insights for Claudia Romeo

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Views / Video284K
Impressions1.2M
Age Demographics
13-17
8%
18-24
35%
25-34
28%
35-44
16%
45-54
8%
55-64
3%
65+
2%
Gender Split
Male 62%Female 36%Other 2%
Core: Male 18-24
Top Countries
🇺🇸United States
28%
🇬🇧United Kingdom
18%
🇧🇷Brazil
12%
🇮🇳India
9%
🇩🇪Germany
7%
Traffic Sources
Search
34%
Suggested
24%
External
14%
Browse
12%
Content Performance
128KAvg Views
4.2%CTR
+1.2KNet Subs
3:42Watch Time
Subscriber Growth
6 mo agoToday
Device Split
Desktop
48%
Mobile
34%
Tablet
11%
TV
7%
Watch Time
8:42Avg Duration
42%Retention
2.1MHours
6.8Views/Visit
Content Type
Long-form
55%
Shorts
28%
Live
12%
Members
5%
Free · 10 seconds · No credit cardSee Claudia Romeo’s audience data

Niches

Food

About

I’m a journalist and producer reporting on global food culture. For over 10 years, I've travelled to document traditional dishes, meet local artisans, and look at the deep connection between land, culture, and cuisine. This channel is an independent space dedicated to short food documentaries, deep dives into culinary craftsmanship, and honest stories about food culture around the world. Previously, my work featured on Business Insider’s Regional Eats, So Expensive, and Food Tours. 📩

Recent Videos

Flor de sal is a delicate salt that only forms under the right weather conditions 🌬️🇪🇸
How fresh ricotta is made
Greek thyme honey haul in Crete🇬🇷🐝
A closer look at ancestral oxen breeds in the Basque Country, Spain
Did you know there can be up to 30,000 bees in a hive? 🐝
Behind the scenes at a village bakery in Karpathos, Greece 🇬🇷
In Undisan, Bali, Indonesia, third-generation farmer Putu cares for over 4,000 vanilla plants.
Testaroli are a typical dish of Lunigiana, Tuscany 🇮🇹

Channel data updated June 2026

youtube.com/@claudia-romeo
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Channel VideosClaudia Romeo
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YouTube Data API: 114,000 subscribers
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ROI Estimate

TrySpansa OriginalFood & Cooking
Your Data
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Cost per 1,000 Views
Meta Ads (Food & Beverage)$12.75
Mesha 2025
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Estimated Clicks
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Your net profit from a typical sale, after costs
Using Food & Cooking benchmark: 4.9% (Food & Beverage) · Skailama 2026
Using Food & Cooking benchmark: 1.8× /year · Beans 2021 freq × Bluecore/MobiLoud RPR
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Methodology & sourcesNot sourced from YouTube
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Topicsclassified by TrySpansa

food documentarytraditional cookingitalian cuisinemediterranean foodartisanal food productionhandmade pastastreet foodfarm to tableculinary craftsmanshipbread makingcheese productionalpine food culturelost recipesfood traditionseuropean cuisine

Resources

The Brief Isn't Dead. Unstructured Briefs Are. →NY Synthetic Performer Law: AI Clauses Your Deal Needs →Creator Payment Rails 2026: 5 Compared (Plus 1 Imposter) →

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