Charcutaria

@charcutaria

Est. 2016·Brazil·Portuguese·~0.2 vids/wk

New on TrySpansa

Charcutaria is a Food & Cooking YouTube creator with 404K subscribers and 50.2M total views. The channel covers food preservation, meat curing, charcuterie, homemade charcuterie, salami making. Active for 9 years, the channel publishes about 11 videos per year. Videos average 469K views each. Based in Brazil, the channel's primary language is Portuguese. YouTube channels with 50K–500K sub channels typically charge between $1,000 and $15,000 per sponsored video. Book a sponsorship directly on TrySpansa.

404,000Subscribers

107Total Videos

50,230,396Total Views

Source: YouTube Data API

Views / Video284K

Impressions1.2M

Age Demographics

13-17

18-24

35%

25-34

28%

35-44

16%

45-54

55-64

65+

Gender Split

Male 62%Female 36%Other 2%

Core: Male 18-24

Top Countries

🇺🇸United States

28%

🇬🇧United Kingdom

18%

🇧🇷Brazil

12%

🇮🇳India

🇩🇪Germany

Traffic Sources

34%

Suggested

24%

External

14%

Browse

12%

Content Performance

128KAvg Views

4.2%CTR

+1.2KNet Subs

3:42Watch Time

Subscriber Growth

6 mo agoToday

Device Split

Desktop

48%

Mobile

34%

Tablet

11%

Watch Time

8:42Avg Duration

42%Retention

2.1MHours

6.8Views/Visit

Content Type

Long-form

55%

Shorts

28%

Live

12%

Members

Free · 10 seconds · No credit cardSee Charcutaria’s audience data

Niches

Food

About

Charcutaria é o preparo, originalmente apenas para fins de preservação, de todo tipo de carne por métodos de salga, conservação, cura, fermentação, cozimento, desidratação e defumação. Alguns produtos da charcutaria são os presuntos, salames, terrines, patês, mortadela, pastrame, copa, bacon, salsichas, linguiças, carne de sol, todas as carnes preservadas com sal, na gordura(confit) e defumadas.

Recent Videos

Linguiça de Frango Artesanal em Casa: A Melhor Técnica (Sem Mistérios)

PARE DE COMPRAR! Calabresa fácil em casa NO FORNO sem defumar!

75 dias para fazer SALAME DE ALHO NEGRO em casa.

Jalapeño defumada NA PANELA + linguiça caseira no TUBING

LAP CHEONG (臘腸) 10 DIAS. Receita chinesa. Feita em casa. Usada na culinária da China.

Pepperoni stick em 5 DIAS NA GELADEIRA. Faça em casa como um profissional.

35 dias em 7 minutos. Salame de queijo feito em casa!

É SEGURO usar vinho e não fermentar o salame? Quanto usar? Teste de pH na carne.

Channel data updated June 2026

youtube.com/@charcutaria

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Channel VideosCharcutaria

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01Niche

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03Audience region

04Subscribers

YouTube Data API: 404,000 subscribers

05Content audience

Rates are TrySpansa estimates based on industry data. Not sourced from or derived from YouTube.

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TrySpansa OriginalFood & Cooking

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Cost per 1,000 Views

Meta Ads (Food & Beverage)$12.75

Mesha 2025

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Estimated Clicks

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01Avg. Profit per Sale ($)

Your net profit from a typical sale, after costs

02Conversion Rate (%)

Using Food & Cooking benchmark: 4.9% (Food & Beverage) · Skailama 2026

03Expected Purchases / Year

Using Food & Cooking benchmark: 1.8× /year · Beans 2021 freq × Bluecore/MobiLoud RPR

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Methodology & sourcesNot sourced from YouTube

● Free · No credit card required

Estimated pricing — negotiate directly

Topicsclassified by TrySpansa

food preservation meat curing charcuterie homemade charcuterie salami making cured ham production bacon making fermented meat smoking meat techniques portuguese charcutaria artisanal meat preservation home butchery

Resources

The Brief Isn't Dead. Unstructured Briefs Are. →NY Synthetic Performer Law: AI Clauses Your Deal Needs →Creator Payment Rails 2026: 5 Compared (Plus 1 Imposter) →

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See Charcutaria’s insightsFree · 10 seconds · No credit card

Charcutaria

Audience Insights for Charcutaria

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About

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Topicsclassified by TrySpansa

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